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Sep 30, 2022

Hungarian beef goulash stew

Hungarian goulash stew made from 100% grass fed beef osso buco, 100% beef short ribs, beef stock and beef tallow from the Ethical Farmers regenerative farm in Dungog, NSW. This is a great meal to batch cook and freeze, perfect for families and a true expression of whole animal cooking.

Jun 23, 2020

How to Eat Nose to Tail

Nose to tail celebrates everything the animal gave up in order to provide us with food and the resources that went into its production. It helps reduce waste, shows respect for the animal and the farmer. It’s a more sustainable and ethical way of farming, shopping and consuming.

May 1, 2020

4 Quick & Healthy Mince Recipes

1. LAMB KOFTAS WITH QUINOA These lamb and quinoa koftas are super simple, plate beautifully and work as a starter o...

Jan 2, 2020

What's in a Sausage? 

At Ethical Farmers one of our core values is transparency. With BBQ season in full swing, it feels like the right tim...
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We now deliver to QLD, VIC & SA.

We couldn't be more excited to announce the Ethical Farmers now deliver to QLD, VIC, SA and have expanded to include most regions of NSW and ACT!

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